Rufus liked to fish. He was never happier than when he had a rib in one hand and a pole in the other. He fixed up this spice to taste extra delicious on anything you hook, snag or catch on a line. Fishin’ just got better.
Rufus pulled this recipe out of thin air and then spiced it up. Folks have really taken a shine to it. With a little kick, it just makes stuff real good. Go ahead, rub it on anything. Its good on all of it – beef, pork, chicken, espically fish. Even use it as an ingredient or on non-grillin’ stuff. Makes everything good.