Buttery Caramel Sauce is made with Oberweis Cream, European Butter & Madagascar Vanilla. Without corn syrup or fructose, it’s just 136 calories for a quarter cup so you can actually afford to eat it! Luscious over a Chardonnay poached pear, apple pie, chocolate bread pudding or a brownie sundae. My mother loves it in her coffee & it makes an intoxicating iced latte. And… in the name of research, my girlfriends and I invented the Carameltini. Equal parts vodka, espresso & Buttery Caramel Sauce with a fat, splash of vanilla, these are the bomb!
Weight Watchers info: 1 1/2 points for 2 tablespoons.
Three Berry Vinaigrette is made with fresh raspberry, blackberry & blueberry, no fat, sugar or salt. The only added sweetener is a touch of German Summer Flower Honey so it’s perfect for those with either diabetic or cardiac concerns. Packed with antioxidants, it’s amazing drizzled over roast pork, or a horseradish crusted lamb chop. I love to pour it into a squirty bottle allowing more control drizzling a beautiful pattern over grilled swordfish and asparagus. Finish with fresh orange zest & black sesame seed for a dramatic splash of color! Over duck, pheasant, goose or venison it’s tartness is reminiscent of Lingonberries & cuts through the gaminess of the meat. And my girlfriend from Germany loves it over cream cheese stuffed French Toast or pancakes as a very healthy alternative to syrup.
Weight Watchers info: 0 POINTS! (that’s a Zero) And at only 32 calories per 2 TBS, you may eat all you like!
Ridiculously Garlic Blue is the best thing you have EVER put in your mouth. It’s made with Oberweis Sour Cream, Buttermilk & a cave aged Saint Pete Blue Cheese with only half the calories of other blue cheese dressing because it does not contain dominant amounts of soybean oil as filler. There is a quarter cup of freshly minced garlic in each bottle! 96 Calories with just 8 grams of fat per 2 TBS. Outrageous over a 2″ thick strip steak or hamburger smothered with cognac sautéed mushrooms, mind boggling over a fluffy baked potato with crumbled bacon & fresh chive or over a pound of cooked pasta with jumbo shrimp, fresh basil & cherry tomatoes… the BEST Alfredo you’ve ever tasted in about 15
Weight Watchers Info: 2 points for 2 tablespoons